Category Name: - Policy Reforms
Subcategory(s) for : Policy Reforms
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| Policy reforms |
| Subcategory name | Subcategory description |
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| Policy reforms |
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All Research Topics For Policy Reforms
Global hunger and security research strategy: Climate resilience, nutrition and policy Feed the Future innovation Lab for small scale irrigation
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Operationalization of Public Private Partnership policy in livestock sector - Tanzania: A case of Tanga Fresh Limited and TALIRI - Tanga
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The Kilosa killings: Political ecology of a farmer–herder conflict in Tanzania
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Proposed policy and tax reforms in the livestock and fisheries sector
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Sector Analysis: Price, Cost, Revenue, Profitability and Human capital chains in Tanzania’s Dairy Sector
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Current Market Trends and Outlook on Major Livestock and Fisheries Commodities in Tanzania
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COVID-19 OUTBREAK AND ITS POTENTIAL IMPACT ON AGRICULTURE AND FOOD SYSTEMS IN TANZANIA 2020
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Implications of COVID-19 on the livestock and fisheries sector
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Market analysis and value chain prioritization in the livestock & fisheries sector in Tanzania
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The Current Status and Future Prospects of Meat Industry in Tanzania
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Local and regional variations in conditions for agriculture and food security in Tanzania: A review
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Poultry Subsector in Tanzania: A Quick Scan
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Towards Harmonization of Dairy related Policies in Eastern Africa: A case of import and export procedures of compounded animal feeds and forages in T
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Enhancing adoption of appropriate policies and safety standards of feeds and milk for improved livelihood in the ECA Countries.
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Dairy cooperatives and its limitations to genetic improvement: Case study in Muheza District
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Effects of season and location on cattle milk produced and producer milk prices in selected villages of Tanga and Morogoro Regions, Tanzania
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Factors influencing sustainability of dairy farmer groups: A case study of Muheza District
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Farmers’ awareness and attitudes on adoption of innovations to improve pasture production in Muheza district
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Production and Consumption Responses to Policy Interventions in Tanzania's Dairy Industry
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Comparing the other two interventions, consumers would benefit more from a better regulatory environment than from a reduction in cow prices, while pr
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