Evaluation of potential health risks along the milk value chain in Handeni and Lushoto Districts, Tanzania.
1. To assess microbial load in milk samples from Handeni and Lushoto Districts 2. To isolate selected milk-borne zoonotic pathogens 3. Establish possible sources of milk microbial hazards
From: Sokoine University of Agriculture(SUA) (SUA) | | Research Done By: Emily Hyera ,
Funding Source: GoT and German Department for International Cooperation(GIZ)
Click to read research documentation here Research Link »
Awareness to dairy farmers and handlers of the milk quality and safety is crucial